Chatham Cocktail

Flute Shaken

Devon Tarby, 2015

Build

3/4oz Cocchi Americano Bianco 3/4oz Lustau Puerto Fino Sherry 1/4oz Grand Marnier 1/4oz Simple Syrup 1 Salt 1 Grapefruit Twist 1 1/2oz Dry Champagne 1/2oz Lemon Juice

Method

Short shake all the ingredients (except the Champagne) with ice for about 5 seconds, then strain into a chilled flute. Pour in the Champagne, and quickly dip the barspoon into the glass to gently mix the Champagne with the cocktail. Express the grapefruit twist over the drink and then place it into the drink.